Captain Charlie's Beach Bar
The friendliest beach bar in Barbados
Captain Charlie's is affectionately named after our family patriarch, Charlie Blades, and it is the perfect sandy spot to enjoy fun laid-back vibes, colourful cocktails and the cool island breeze.
Guests and locals alike can enjoy a delicious barefoot lunch, served under the trees from our menu which includes fresh salads, sandwiches and homemade burgers. With a Pirate Punch in one hand and your toes in the sand, you know that you have left your worries behind.
Weekly entertainment includes our guest favourites, moonlight movies on the beach with free popcorn, and karaoke sing-a-along parties.
Daily Opening Times | 11am to 7pm
Lunch Service | 12noon to 5pm
Daily Happy Hours | 12noon-1pm, 3pm-4pm and 6pm-7pm
Light Bites
with Homemade Cocos Sauce
with Sweet Chili
Corn Tortilla, Guacamole, Sour Cream, Cheese Sauce, Jalepenos, Salsa
with Sweet Chili
Salads
Romaine, Kale, Parmesan Cheese, Croutons, Radish, Caesar Dressing.
Mixed Lettuce, green bell peppers, red onion, cucumber, black olives, tomato and feta cheese.
Handhelds
48 Grilled Beef Patty with Cheese, Lettuce, Tomato, and Grilled Onions on A Toasted Sesame Seed Bun.
Catch of The Day, Lightly Grilled and Topped with Lettuce, Tomato, Pickles, And Tar-tar Sauce.
100% Plant Based, Chickpeas, Plantain, Black Beans, Tomato, Kale, Yoghurt Dill Sauce.
Beach Grill - Salads
Beach Grill Mains
Grilled wings marinated in traditional Bajan spices.
With peppercorn sauce.
Catch of the Day, with Fresh Caribbean Herbs and Tar-Tar Sauce
Skerewed, Sauteed, Butter Shrimp
Succulent BBQ Chicken Breast Marinated in Local Herbs and Spices
Grilled Beef Patty with Cheese, Lettuce, Tomato, and Grilled Onions on a Toasted Sesame Bun
Slow-cooked, Pulled Pork on a Soft Bun with Lettuce and Tomatoes, Pickled Onions, and a Mango Jerk Barbecue Sauce.
BBQ Chicken Breast on a Soft Bun with Lettuce and Tomatoes
Catch of the Day, Lightly Grilled and Topped with Lettuce, Tomato, Pickles, and Tar-Tar Sauce
100% Plant Based, Chickpeas, Plantain, Black Beans, Tomato, Kale, Yoghurt Dill Sauce
Salads and Bites
Romaine, Kale, Paremsan Cheese, Croutons, Radish, Caesar Dressing
Mixed Lettuce, Green Bell Peppers, Red Onion, Cucumber, Black Olives, Tomato and Feta Cheese
with Homemade Coco's Sauce
Main Course - Fresh Fish Fry Plates
Choose from the Day's Fresh Catch, Prepared Either Grilled or Crispy Fried
a Classic Barbadian Dish Featuring Lightly Breaded and Fried Flying Fish Fillets
Light and Crispy Beer-Battered Fish Fillets Served with Golden Fries, Tartar Sauce, and a Wedge of Lemon
BBQ Chicken Breast on a Soft Bun with Cabbage Slaw, Lettuce
Grilled Beef Patty with Cheddar Cheese, Lettuce, Tomato, and Grilled Onions on a Toasted Sesame Seed Bun
100% Plant Based, Chickpeas, Plantain, Black Beans, Tomato, Kale, Yoghurt Dill Sauce
Served with Your Choice of Three Sides
A Hearty Mix of Fried and Grilled Seafood Including Fish Bites, Shrimp, and Fish Cakes
Caribbean Sides
Sunday Bajan Buffet at Cocos
Enjoy a Beachside Traditional Bajan Sunday Buffet Lunch with Live Steel Pan Entertainment.
Sunday Brunch at Jakes
Brunch the way it should be - laid-back, full of flavour, and served with a side of sunshine.
Bajan BBQ Buffet Mondays
Island-style BBQ under the stars, with live music, dance and interactive grilling
Thursday Seafood Festival Night
Enjoy a mouthwatering seafood-inspired menu featuring fresh local catches, island spices, and signature coastal creations.
Friday Fish Fry
An island-style fish fry with bold flavours, cold drinks, and laid-back beach vibes.
Saturday Bonfire Buffet
Beach Bonfire Buffet, S’Mores, and Karaoke with Collin at Captain Charlies under the stars
Feel Good Fridays ft DJ Kenny Ken
A fusion of top hits in hip hop, R&B, reggae, garage and deep house plus happy hour at Jakes