Jakes Restaurant & Bar
Comfort Food, Grill & Lounge
Jakes offers a unique and contemporary dining experience with an unpretentious atmosphere and friendly cool-as-can-be service. Our menu features succulent ribs, aromatic bowls, our signature homemade burgers, and authentic Caribbean dishes.
Jakes also serves fresh local fish and seafood dishes, and several appetising vegetarian choices. Our guests can relax in our terrace and vibrant courtyard lounge featuring comfortable couches and chairs, outdoor dining, exotic cocktails, stunning wines and a selection of expertly crafted Caribbean rum drinks while listening to trendy rhythms.
Reservations are recommended. Call to book.
Open Every Day | 11am to 11pm
Daily Happy Hours | 5-7pm
Bank Holidays | 5pm - 11pm* (Hours may differ)
STARTERS
Ask Your Server For Today's Special
Crispy Fried Calamari Rings With Garlic Aioli
Buffalo Or BBQ
Corn Tortillas Stacked With Bacon, Salsa, Guacamole, Jalapeno & Jakes Cheesy Sauce
Creamy Rich Texture, Garlic Crostini, Onion Jam
The Chef's Special Blend Of Blackeye Peas, Olive Oil, And Garlic, Drizzled With Chilli Oil
SALADS CHOPPED AND TOSSED
A Fresh Toss Mix Of Lettuce, Tomatoes, Sweet Peppers, Cucumber, Radish & Lemon Vinaigrette
Chicken $48 | Fish $53 | Shrimp $58
With Feta, Romaine, Kale, Cucumbers, Cherry Tomatoes, Chick Peas, Kalamata Olives, Red Onions, And Lemon Vinaigrette Dressing.
Chicken $58 | Fish $60 | Shrimp $68
Creamy House Dressing, Parmesan-Crusted Croutons
JAKES BOWLS
Chicken $35 | Fish $36 | Shrimp $38 | Beef $45
Squash, Quinoa, Roasted Chickpeas, Cucumbers, Carrots, Cherry Tomatoes, Tahini Dressing
Chicken $38 | Fish $40 | Shrimp 45 | Beef $48
An Aromatic Spice-infused Broth With Rice Noodles, Eggs, Carrots, And Red Onions Topped With Chicken, Beef, Or Shrimp
Chicken $42 | Fish $45 | Shrimp $50 | Beef $52
Cilantro Rice, Corn Salsa, Black Beans, Cheddar Cheese, Lettuce, Spicy Mayo, Guacamole
CHEF PLATES
With Jake’s House BBQ Sauce
Grilled To Perfection, Chimichurri Sauce
Roasted With Bajan Herb Butter & BBQ Sauce
A Coconut Curry Filled With Rich Caribbean Flavours And Aromas To Feed The Soul
Coconut Crusted $55 | Grilled $52 | Blackened $52
Market Catch Done Your Way!
PASTA, NOODLES PIES
Cheesy Goodness, Succulent Shrimp, Topped With Breadcrumbs & Baked To Perfection
Creamy Chicken Sauce Encased In A Golden Flaky Crust, Jake's House Salad
Chicken $40 | Shrimp $50
Teriyaki Ginger Sauce Topped With Fresh Cilantro
Chicken $40 | Shrimp $50
A Traditional Alfredo
Chicken $40 | Shrimp $50
With Roasted Vegetables And Parmesan
HAND HELD PLATES
With Bacon, Lettuce, Tomato & Jakes Bbq Sauce
Grilled Or Fried Bajan Style, With Pepper Mayo, Lettuce, Tomato On A Sesame Seed Bun
Double Stacked Homemade Patty, Enriched With Duck Fat, Mild Cheddar Cheese, Onions, Pickles, Horseradish Sauce
With Kale, Creole Sauce, Sautéed Mushrooms & Vegan Mayo
Jakes Authentic Pork! Oven Roasted & Drenched In Jakes BBQ Sauce On A Sesame Seed Bun With Lettuce, Pickle Veg & Tomato
SIDES AND MORE
With Sweet Chilli
Bell Peppers, Onion, Corn & Tomato Salsa
Jakes Famous Yams
Cheesy Sauce, Feta Crumble & Caramelized Onions
Steamed & Drizzled with Herb Butter
All Prices Are Vat Inclusive And Subject To 10% Service Charge
Please Notify Your Sever Of Any Allergies
DESSERTS
Ice Cream & Ponche Kuba Rum Sauce
With Vanilla Ice Cream
With Fresh Berries
Ask Your Server For The Flavor Of The Day
Ice Cream, Caramel Drizzle
Time: 11:00 AM – 3:00 PM
Every Sunday
Hearty comfort classics and bold brunch favourites in a relaxed lounge setting.
Sundays are made for comfort - and Jake’s brings it home with a soul-satisfying brunch menu served in our cozy, laid-back lounge. Our à la carte brunch lineup delivers bold flavours, familiar favourites, and a warm, welcoming vibe that’s just right for slow mornings and long, lazy lunches.
All Prices Are Listed In Barbados Dollars And Include Vat And Product Levy. A 10% Service Charge Will Be Added To Your Bill.
BRUNCH MENU
Golden-brown French Toast Served With A Medley Of Fresh Berries, Finished With A Drizzle Of Maple Syrup And A Dusting Of Powdered Sugar.
Your Choice Of Eggs, Served With Crispy Bacon, Pork Sausages, Baked Beans, Grilled Tomato, Toast, And A Selection Of Preserves.
A Perfectly Cooked Sunny-side-up Egg Nestled In A Rich, Spiced Creole Tomato Sauce, Served With Crispy Garlic Crostini For Dipping.
Juicy 8oz Striploin Grilled To Perfection, Served With Eggs Cooked Your Way And A Side Of Tangy Hp Sauce.
A Refreshing Blend Of Antioxidant-rich Acai Berries, Topped With Crunchy Granola, Toasted Coconut, And An Assortment Of Fresh Seasonal Fruit.
Bacon – $15
Sausages (2) – $12
Baked Beans – $10
Available From 11am - 3pm
Takeaway And Delivery Also Available
Prices Are Listed In Barbados Dollars, Inclusive Of VAT And Product Levy.
A 10% Service Charge Will Be Added To Your Bill.
DAILY LUNCH SPECIALS
Miso Broth, Egg Noodles, Soft Boiled Egg, Bok Choy, Green Onion, Nori, Succulent Chicken
Sesame Bun, 8oz Homemade Beef Burger, Creole Sauce, Guacamole, Onion Rings Served With Regular Or Sweet Potato Fries.
Flour Tortillas, Mahi-mahi, Lemon Aioli, Lettuce.
Served With Regular Or Sweet Potato Fries.
Romaine Lettuce, Kale, Cherry Tomatoes, Purple Cabbage, Cucumber, Carrot, Red Onion, Falafel, Passion Fruit Dressing.
3 Course Set Menu - $140 per person (Subject to a 10% Service Charge)
Includes a Complimentary Sorrel Mimosa
Festive Starters
Smooth roasted pumpkin blended with fresh ginger and aromatic spices – the perfect cozy beginning.
Slow-roasted ham glazed with spiced rum and tucked into soft rolls – a holiday favourite!
Crisp lettuce, juicy tomatoes, cucumbers, red onions, and bell peppers topped with dried cranberries and a refreshing lemon vinaigrette.
Festive Mains
Tender, slow-braised lamb infused with fresh herbs and finished in a rich red wine reduction.
Pan-seared to perfection and drizzled with a zesty lemon butter sauce.
Oven-roasted to a golden finish, served with a festive cranberry and caramelized onion sauce.
Al dente penne tossed with roasted chickpeas in a light and flavourful tomato sauce – a delightful vegetarian option.
Festive Desserts
Warm and comforting, topped with a decadent rum sauce.
A true holiday classic, served with creamy vanilla ice cream.
A sweet and simple finish for any palate.
Sunday Bajan Buffet at Cocos
Enjoy a Beachside Traditional Bajan Sunday Buffet Lunch with Live Steel Pan Entertainment.
Sunday Brunch at Jakes
Brunch the way it should be - laid-back, full of flavour, and served with a side of sunshine.
Bajan BBQ Buffet Mondays
Island-style BBQ under the stars, with live music, dance and interactive grilling
Thursday Seafood Festival Night
Enjoy a mouthwatering seafood-inspired menu featuring fresh local catches, island spices, and signature coastal creations.
Friday Fish Fry
An island-style fish fry with bold flavours, cold drinks, and laid-back beach vibes.
Saturday Bonfire Buffet
Beach Bonfire Buffet, S’Mores, and Karaoke with Collin at Captain Charlies under the stars
Feel Good Fridays ft DJ Kenny Ken
A fusion of top hits in hip hop, R&B, reggae, garage and deep house plus happy hour at Jakes